The Crunch
Do you LOVE Twix Bars but looking for an allergen-friendly version with less sugar than the traditional version? Well, we have the perfect recipe for us for our Healthy Crunch Twix Bars using our Salted Caramel Seed Butter for the middle caramel layer and our Semi-Sweet Chocolate Chips for the chocolate coating. This recipe is Gluten-free, Allergen-free, Nut-free, Peanut-Free, Dairy-Free, Vegan, Plant-Based. We hope you enjoy it. Happy Crunching!
- allergen-friendly
- allergenfree
- allergenfriendly
- breakfast
- brunch
- chocolate
- dairyfree
- dessert
- gift ideas
- gluten-free
- glutenfree
- healthy
- Holidays
- lowsugar
- nutfree
- peanutfree
- plant-based
- recipes
- saltedcaramel
- schoolapproved
- seed
- seed butter
- seedbutter
- snack
- snacking
- vegan
- by Julie Bednarski
- August 15, 2022
Are you looking for a Keto dessert that's super easy to make and satisfies your sweet tooth while still being LOW in SUGAR? Well, we have the perfect recipe for these Double Chocolate Keto Truffles made with our Healthy Crunch Chocolate Seed Butter. These Keto Truffles are no-bake recipe and are dairy-free, vegan, allergen-friendly, grain-free, paleo, and the perfect sweet treat. This recipe only requires a few ingredients, so that hardest part of enjoying this recipe will be not sharing them as they are super delicious. Happy Crunching!
Who said CHOCOLATE cannot be considered a vegetable for sure did not try this recipe for our Chocolate Zucchini bread topped with our Healthy Crunch Chocolate Seed Butter.
So we guess enjoying this delicious vegan, gluten-free, low sugar Chocolate bread is actually considered as 1 serving of vegetables for the day and not a dessert! This recipe is easy, and a delicious way to enjoy a better for you chocolate treat that uses zucchini as the base, but don't worry you don't taste the zucchini. What you do taste is all the delicious chocolate goodness. We hope you enjoy this recipe. Happy Crunching!
Are you looking for a grain-free and School Approved® cookies that are super delicious and fun to make, this is the recipe for you. This recipe for Salted Caramel & Chocolate Seed Butter Cookies, is made with our Healthy Crunch Seed Butters, that's allergen-friendly since it made with sunflowers seeds. This recipe is super easy to make since there is only a few ingredients, plus it's grain-free, vegan, gluten-free, allergen-friendly, tree nut-free, peanut-free, and dairy-free. Happy Crunching!
- allergen-friendly
- allergenfree
- allergenfriendly
- baking
- breakfast
- brunch
- chocolate
- cookies
- dairyfree
- dessert
- gift ideas
- gluten-free
- grainfree
- healthy
- Holidays
- non-gmo
- nutfree
- peanutfree
- plant-based
- recipes
- saltedcaramel
- schoolapproved
- seed butter
- seedbutter
- snack
- snacking
- vegan
- by Julie Bednarski
- December 28, 2020
The holidays are the best time to get in the kitchen and create delicious treats for your family to enjoy. The variety of Christmas cookies are unless but we love this recipe for simple and classic Christmas cookies with a healthy twist using our Healthy Crunch Chia Jam. Our Chia Jam is low in sugar with only 2 grams of sugar per serving, so you can feel good about eating jam again. Plus our Chia Jammakes the perfect filling for these simple, gluten-free, vegan cookies that are fun for the whole family to create. We wish you and your family and safe, healthy, and delicious holidays. Happy Crunching!